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Showing posts from July, 2017

French food at Chez Nous, Schenectady

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This past spring I went to Germany for the first time on a work trip. It felt good to see some world, the arts people we were working with were incredibly hospitable, and I left with a warm impression of the German people in general (despite pretty much constant reminders of certain grim parts of their history in the forms of monuments and memorials all around the city, which I wasn't sure how to deal with). I also don't know a lick of German, which was fine because the German people often know English, but the Turkish people only know German so at some Turkish restaurants and second hand shops I had to resort to awkward gestures, which was all in all makes one appreciate what it is to be a foreigner in any land - a foreigner in this country for instance. It's certainly not easy.

Anyways, on the way back I unexpectedly got stuck in Paris for a night. It's hard to explain what a natural and easy connection I have with French culture/food/language. Part of it might be th…